All-Clad's Copper Core cookware features bonded five-ply construction that combines the superior culinary performance of copper with the cleaning ease of stainless steel. This versatile pan combines the rounded sides of a French skillet with the height and wide surface area of a deep sauté pan. Ideal for preparing pasta sauces and then tossing in the pasta before serving, it's also perfect for cooking family-sized stir-fries and risottos and one-pan meals like stews, chilies and oven-baked casseroles.

• Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum, with stainless-steel exterior and interiors.
• Copper core allows for the quickest heat-up time of any metal, maximum temperature control and rapid, even heat distribution.
• A ring of copper adds a finishing touch to the gleaming exterior.
• 18/10 stainless-steel interior won’t react with foods and allows for easy cleanup.
• Magnetic stainless-steel exterior for durability.
• Ideal for use on any type of cooktop, including induction.
• Flat lid locks in moisture.
• Double riveted stainless-steel handles ensure a secure grip.
• Rim is shaped to allow for dripless pouring.
• Pan size etched on base for quick identification.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.