When we create a dish worthy of consumption and praise, we feel good about ourselves. We inherently feel a sense of accomplishment and we take delight in that accomplishment. We also learn to laugh at our mistakes and press on. In this way, we grow. We evolve. We reach a higher level of contentment with self. This unique collection of stories and recipes celebrates the discipline, practice, bravery, and creativity of baking - mindsets also required for embracing our role as Women of Worth. The stories featured in this book are symbolic of these mindsets and touch on the same struggles in perfection, disappointment, and adversity. They also illustrate the joy and blessing of serving others and the reward of the hard work that goes into making a dish worthy of a blue ribbon.Enjoy! And Bon' Appetit!