If you love pizza as much we do, we predict Breville's compact countertop machine will change your life. Thanks to powerful dual heating elements and a built-in baking stone, it produces extraordinary, brick- oven-style pizzas in about ten minutes. Whether you prefer New York's classic thin pizzas or hearty thick crust pies, you'll enjoy crispy, golden crusts and perfectly cooked toppings—every time.

• Countertop pizza maker gives you professional brick-oven results, right in your own kitchen.
• Dual heating elements on the top and bottom of the oven heat the ceramic pizza stone up to 660°F, replicating the cooking environment of a brick oven.
• Built-in 12" diam. baking stone conducts and retains heat evenly to guarantee crisp, golden crusts.
• Settings for Thin, Medium and Thick crusts ensure uniformly baked pizzas—no matter how generous the toppings.
• A special Keep Warm setting holds your fresh-baked pizza at the ideal serving temperature—and keeps the baking stone hot between pizzas.
• Use the viewing window to monitor baking without opening the lid and losing heat.
• Bake pizzas up to 11" diam.
• A Williams Sonoma exclusive.