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Barnes and Noble

Clinical Neurogastroenterology

Current price: $141.99
Clinical Neurogastroenterology
Clinical Neurogastroenterology

Barnes and Noble

Clinical Neurogastroenterology

Current price: $141.99
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Neurogastroenterology is a subspecialty of gastroenterology which deals with the diseases wherein disordered interactions take place between the central nervous system (CNS) and the gastrointestinal (GI) system. Neurogastroenterology deals with alterations taking place along the gut-brain axis. The brain-gut axis refers to the two-way biochemical signaling that takes place between the GI tract and the CNS. Neurogastroenterology deals with the neurology of the GI tract, liver, gallbladder, and pancreas. It also focuses on the control of digestion through the enteric nervous system, the central nervous system, and integrative centers in sympathetic ganglia. The field of neurogastroenterology predominantly studies the diseases of the intrinsic enteric nervous system, i.e. the brain of the gut, which is a part of the nervous system and is responsible for controlling motility, endocrine secretions, and microcirculation of the gastrointestinal system. This book is a valuable compilation of topics, ranging from the basic to the most complex advancements in the field of neurogastroenterology. It is appropriate for students seeking detailed information on this area as well as for experts.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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