Getting that first diagnosis is always the hardest. You go into a state of denial and act like there's nothing different. But you will always feel the difference now. This book is created for Type 2 Diabetics who struggle to go on a doctor-approved diet because of the changes of the intake and ingredients they are allowed to take. What this book is not: 1.This is not a book for those who want to know more about Type II Diabetes and how to manage it. 2.This is not a book for computing the calories in your diet 3.This is not a book for fine dining and cuisine 4.And lastly, this is NOT a weightloss book. The goal of this book is to introduce the newly diagnosed or the friends and family of the person with type 2 diabetes to easy recipes that are safe but tasty. In short, this will be your quickstart guide to creating a healthy AND delicious combination of ingredients that won't destroy your taste buds and scar you or your loved one for life. My aim is to make your or your loved one's transition to a diabetic diet as painless and enjoyable as possible. Good luck and enjoy!