FLAVOR PROFILE

• Medium-roast whole bean espresso blend with dark chocolate and dried fruit notes

WHY WE LOVE IT

• Decaf Eye of the Tiger is a seasonally evolving espresso blend that features in-season coffees. We initially developed this decaffeinated espresso blend for our cafes. We continue to serve it daily at all our locations throughout California. We simply think of this blend as a delicious espresso that just happens to be decaffeinated. All components are decaffeinated using the chemical-free water processing method.
• Equator coffee roasters operate seven retail cafes in the San Francisco Bay Area and has an expanding national wholesale business with partners including Google, LinkedIn, The Thomas Keller Restaurant Group, Williams Sonoma, Whole Foods, Joie de Vivre Hospitality, The Wing and WeWork. For the last 15 years in a row, Equator has remained on The San Francisco Business Times’ list of the Top 100 Women-Owned Businesses and was the first LGBTQ Certified business to win the National SBA Small Business of the Year.

NET WEIGHT

• 12 oz./340.2g.
• Whole bean decaf coffee.
• Region: South America.
• Ideal for grinding to suit your taste and preferred preparation method.
• Made in the USA using imported ingredients.