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Barnes and Noble

Food Artisans of Alberta: Your Trail Guide to the Best our Locally Crafted Fare

Current price: $25.00
Food Artisans of Alberta: Your Trail Guide to the Best our Locally Crafted Fare
Food Artisans of Alberta: Your Trail Guide to the Best our Locally Crafted Fare

Barnes and Noble

Food Artisans of Alberta: Your Trail Guide to the Best our Locally Crafted Fare

Current price: $25.00
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Size: Paperback

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"Brimming with stories of the province’s farmers, growers and producers, this book acts as a guide for supporters of local food and a travel companion for visitors seeking out a uniquely prairie experience." —
Globe and Mail
Shortlisted for a 2019 Taste Canada Award
Winner of a 2019 Gourmand World Cookbook Award in Canada
The food lover’s guide to finding the best local food artisans from all over Alberta.
From the coulees of the badlands to the combines of the wheatlands, discover Alberta’s diverse terroir, and be captivated by the distinct tastes of this majestic province.
Food Artisans of Alberta
is a robust travel companion for local food lovers and visitors alike.
Come to know the stories, inspiration, and friendly faces of the people who craft great food as they cultivate the community of food artisans. Journey beyond Alberta’s seven signature foods—beef, bison, canola, honey, Red Fife Wheat, root vegetables and Saskatoon berries—to also enjoy breweries, meaderies, distilleries, cheesemakers, and more. With regional maps that highlight the locations of 200 food artisans, set out on an adventure through fertile fields and bountiful edible crops.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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