Global's award-winning knives are made to the exacting standards of professional Japanese chefs. This 10-piece set includes the essential cutlery for prepping, carving and serving, as well as for enjoying your meal.

• Knife blades are stamped from exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
• Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled, resulting in remarkable sharpness and edge retention.
• Paring knife's short blade is ideal for trimming and peeling, with an easy-grip handle to facilitate intricate decorative cuts.
• Serrated utility knife is the perfect tool for slicing tomatoes and other fruits and vegetables with soft skins.
• Boning knife has a flexible blade that slides easily between bones and delicate flesh, allowing you to remove even large fillets in pristine condition.
• Chef's knife is helpful for butchering bigger cuts of meat or parting a whole bird.
• Two-piece carving set includes a carving knife and fork for deftly slicing and serving at the table.
• Set of four steak knives have serrated edges for extra sharpness to slice effortlessly through steaks and chops.

10-Piece Set includes:

• 3 1/2" paring knife
• 6" serrated utility knife
• 6 1/4" flexible boning knife
• 8" chef's knife
• 8 1/4" carving knife
• 11" carving fork
• Four 4 1/2" steak knives