Whether youre whipping up a quick dinner with prepared pasta sauce or serving up your own favorite homemade recipe, Gluten-Free Red Lentil Spaghetti from Good & Gather provides a great gluten-free option for enjoying your go-to pasta dishes. This certified gluten-free spaghetti is made from only red lentils, and includes no artificial flavors, preservatives or synthetic colors. With a classic spaghetti noodle cut and 15g grams of protein per serving, its easy to toss this pasta made from red lentils with marinara, vodka sauce, Bolognese and more to create delicious gluten-free pasta dishes your family will love. Prep Directions: 1. Bring 4 quarts of water to a rolling boil; salt to taste, if desired. 2. Add pasta and return to a boil; stirring occasionally.* 3. Boil 9 to 11 minutes or until pasta is desired tenderness. Remove from heat and drain. *You may need to break spaghetti or stir as it softens to ensure it is fully covered with water. Every product that carries the Good & Gather name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day. We promise youll love each bite, or your money back.