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Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes
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Barnes and Noble
Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes
Current price: $19.99
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Barnes and Noble
Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes
Current price: $19.99
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Size: Paperback
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Barnes and Noble
“...Nancy has more than a decade of experience with pellet grills. She’ll teach you how to get maximum performance out of your grill.” Steven Raichlen, award-winning cookbook author and host of
Barbecue University
,
Primal Grill
Project Smoke
, and
Project Fire
If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also infuses them with a smoky flavor that enhances the texture and taste of your BBQ dishes.
With
Healthy Wood Pellet Grill & Smoker Cookbook
as your go-to guide for healthy, competition-level results, you'll be making lower-carb versions of all your BBQ favorites for summer picnics, backyard BBQs, and family pitch-ins.
This book features:
•
100 recipes
for appetizers, beef, lamb, game, pork, poultry, seafood, soups, salads, and sides
Full-color photography
of mouth-watering recipes
Expert advice
on how to choose the best wood pellets for grilling and smoking
A temperature guide
to help you cook foods to the desired doneness
Nutritional data
that includes carbs, calories, total fat, fiber, and protein
Barbecue University
,
Primal Grill
Project Smoke
, and
Project Fire
If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also infuses them with a smoky flavor that enhances the texture and taste of your BBQ dishes.
With
Healthy Wood Pellet Grill & Smoker Cookbook
as your go-to guide for healthy, competition-level results, you'll be making lower-carb versions of all your BBQ favorites for summer picnics, backyard BBQs, and family pitch-ins.
This book features:
•
100 recipes
for appetizers, beef, lamb, game, pork, poultry, seafood, soups, salads, and sides
Full-color photography
of mouth-watering recipes
Expert advice
on how to choose the best wood pellets for grilling and smoking
A temperature guide
to help you cook foods to the desired doneness
Nutritional data
that includes carbs, calories, total fat, fiber, and protein