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Barnes and Noble

JapanEasy: Classic and Modern Japanese Recipes to Cook at Home

Current price: $37.50
JapanEasy: Classic and Modern Japanese Recipes to Cook at Home
JapanEasy: Classic and Modern Japanese Recipes to Cook at Home

Barnes and Noble

JapanEasy: Classic and Modern Japanese Recipes to Cook at Home

Current price: $37.50
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Size: Hardcover

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What are your favorite Japanese dishes? Sushi? Surprisingly easy. Gyoza? Very easy. Karaage? Soooooo easy! Tempura? Stupidly easy. Yakitori, yakisoba, miso soup? Easy, easy, easy. It's easy to be intimidated by Japanese food, but in
JapanEasy
, Tim Anderson offers an introduction to the world of Japanese cooking via some of its most accessible (but authentic) dishes. It covers all the basics before you get started preparing pickles, grilled squid, Katsu Curry, Yakisoba, Yakitori and much more. Step-by-step illustrations help guide readers through anything on the slightly trickier side.
is a fun and simple guide to making your favorite Japanese dishes at home on a regular basis.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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