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Barnes and Noble

Louisiana Eats!: The People, the Food, and Their Stories

Current price: $24.95
Louisiana Eats!: The People, the Food, and Their Stories
Louisiana Eats!: The People, the Food, and Their Stories

Barnes and Noble

Louisiana Eats!: The People, the Food, and Their Stories

Current price: $24.95
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WINNER OF THE LOUISIANA LITERARY AWARD
Celebrating the traditions of Louisiana's food, chefs, and cooks!
Radio host Poppy Tooker takes readers on a culinary journey filled with the stories of some of Louisiana's most notable chefs and cooks. From the queen of Creole cuisine Leah Chase to Roman Candyman Ronnie Kottemann, Tooker includes profiles and recipes from beloved culinary icons. Photographer David G. Spielman provides an intimate portrait in black and white for each food personality introduced.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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