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Barnes and Noble

Maple Sugar: From Sap to Syrup: The History, Lore, and How-To Behind This Sweet Treat

Current price: $12.95
Maple Sugar: From Sap to Syrup: The History, Lore, and How-To Behind This Sweet Treat
Maple Sugar: From Sap to Syrup: The History, Lore, and How-To Behind This Sweet Treat

Barnes and Noble

Maple Sugar: From Sap to Syrup: The History, Lore, and How-To Behind This Sweet Treat

Current price: $12.95
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Size: Paperback

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Explore the fascinating history of maple sugaring in this informative guide to all things syrup. From the tap on the tree to the pancakes on your plate, Tim Herd explains every nuanced step of the sugaring process. Learn to identify different kinds of maple trees and get inspired to tap the sugar maples in your backyard. Herd also includes tempting recipes that use syrup in old-fashioned treats like maple nut bread, maple eggnog, and pecan pie.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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