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Barnes and Noble

Microbial Biotechnology: Progress and Trends / Edition 1

Current price: $100.00
Microbial Biotechnology: Progress and Trends / Edition 1
Microbial Biotechnology: Progress and Trends / Edition 1

Barnes and Noble

Microbial Biotechnology: Progress and Trends / Edition 1

Current price: $100.00
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offers a theoretical take on topics that relate to microbial biotechnology. The text uses the "novel experimental experiences" of various contributors from around the world—designed as case studies—to highlight relevant topics, issues, and recent developments surrounding this highly interdisciplinary field. It factors in metagenomics and microbial biofuels production, and incorporates major contributions from a wide range of disciplines that include microbiology, biochemistry, genetics, molecular biology, chemistry, biochemical engineering, and bioprocess engineering. In addition, it also provides a variety of photos, diagrams, and tables to help illustrate the material.
  • Microbial biotechnology from its historical roots to its different processes
  • Some of the new developments in upstream processes
  • Solid-state fermentation as an interesting field in modern fermentation processes
  • Recent developments in the production of valuable microbial products such as biofuels, organic acids, amino acids, probiotics, healthcare products, and edible biomass
  • Important microbial activities such as biofertilizer, biocontrol, biodegradation, and bioremediation

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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