The following text field will produce suggestions that follow it as you type.

Loading Inventory...

Barnes and Noble

Molecular Gastronomy: Scientific Cuisine Demystified / Edition 1

Current price: $66.95
Molecular Gastronomy: Scientific Cuisine Demystified / Edition 1
Molecular Gastronomy: Scientific Cuisine Demystified / Edition 1

Barnes and Noble

Molecular Gastronomy: Scientific Cuisine Demystified / Edition 1

Current price: $66.95
Loading Inventory...

Size: OS

Visit retailer's website
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Barnes and Noble
Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. It provides a foundation for experimenting with and, most importantly, understanding new and exciting ingredients and cooking techniques.

More About Barnes and Noble at MarketFair Shoppes

Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

Powered by Adeptmind