Australian Women’s Weekly (AWW) is one of the most popular magazines in Australia, with an impressive collection of recipes too - helping you to create balanced and healthy meals each and every day, without compromising on flavor! Using an easily available and versatile range of ingredients, you can enjoy simple yet impressive everyday cooking packed with big, bold, fresh flavor and still keep costs down. With recipes drawing from cuisines from all over the world, impress your guests with what you can create using clever swaps and tricks to achieve maximum flavor even on a budget. - 80–100 recipes (plus variations), all photographed and with a fresh, modern design. - A mixture of classic recipes and innovative ideas, no recipe is repeated from one book to another. - Ingredients are recognisable and readily available in all markets. - Each book covers a range of cuisines, types of dishes and dietary needs, creating balanced everyday meals. The ideal gift for people seeking quick fuss-free access to revolutionary recipes from the latest lifestyle trends, or those simply wishing to improve their palates and be more adventurous in the kitchen, this no-fuss cookbook is sure to help you savor the flavor and taste of many mouth-watering dishes without compromising on the price. With over 70 million global sales since their first published book, it’s no wonder Australian Women’s Weekly is one of the world’s best-selling collections of cookbooks! Discover a broad range of bread, biscuits and baked goods with and hone your health like never before with Your taste buds are sure to thank you for it!