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My Mexican Kitchen (Signed Book): 100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook
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Barnes and Noble
My Mexican Kitchen (Signed Book): 100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook
Current price: $35.00
Barnes and Noble
My Mexican Kitchen (Signed Book): 100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook
Current price: $35.00
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Size: Hardcover
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Barnes and Noble
While hosting
on CNN, Eva Longoria reconnected with her Mexican roots and tasted iconic Mexican dishes like meat-stuffed
draped in a creamy walnut sauce and the Yucatán classic
made with an aromatic garlic-citrus-achiote paste. In
she embraces the techniques and flavors she discovered and brings them home to her Southern California kitchen. From dishes based on long-heeded Aztec traditions like
to her Tia Elsa’s
and
that remind her of Mexico City, each recipe offers a delicious tribute to Mexican food and flavors.
In addition to recipes for
Eva dives into the backstory of many key Mexican ingredients from vanilla to agave. Alongside recipes that are masa-based like gorditas and sopes, she writes about the history of maiz and masa, nixtamlization, and the commercialization of corn, and she speaks to tequila production and traditions prior to showcasing not one but three recipes for margaritas.
Eva’s genuine love for cooking and culinary-related history along with her pride for her heritage shine on every page of this beautiful, meaningful, and delectable cookbook.