In this Volume 3 is a collection of 100 good food recipes by mothers, grandmothers of many generations of German-Russian ladies from the prairie regions of the Volga. Since they emigrated to Canada, the United States, and other parts of the world, these immigrant families and their descendants have inherited a legacy of richness in tasty foods, culture, and good basic cooking. Beloved essential recipes, like these, bring the history of these dear people to life on the kitchen tables every day all across the world.