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Barnes and Noble

Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks: A Cookbook

Current price: $14.95
Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks: A Cookbook
Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks: A Cookbook

Barnes and Noble

Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks: A Cookbook

Current price: $14.95
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From Hugh Acheson's Southern kitchen, a swatchbook containing 50 tangy pickle, condiment, relish, and fermented recipes, to put up seasonal produce and fill the pantry. Simply fan out the pages for recipes including: Classic Bread 'n' Butter Pickles, Icebox Dill Pickles, Pickled Peaches, Classic Chow Chow, Green Tomoato Relish, Classic Cabbage Kimchi, and more!

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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