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Shun Kaji Hollow-Ground Nakiri Knife
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Williams-Sonoma
Shun Kaji Hollow-Ground Nakiri Knife
Current price: $169.95
Williams-Sonoma
Shun Kaji Hollow-Ground Nakiri Knife
Current price: $169.95
Loading Inventory...
Size: 4 1/4"
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma
Made exclusively for us in Japan, this versatile knife by Shun performs impeccably on everything from summer tomatoes to winter squashes. Hollow-ground indentations on the blade reduce friction and minimize sticking.
- 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
- Inspired by centuries-old samurai sword–making techniques, the blade's construction creates a supersharp cutting edge.
- Japanese-style knife designed for efficiently chopping, slicing and mincing fresh fruits and vegetables.
- Long, slender blade is hollow ground with indentations that keep slices from sticking.
- Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control.
- This NSF-certified knife meets the high-level hygiene standards for professional kitchens.
- 4 1/4" knife: 4 1/4"-long blade.
- 6 1/2" knife: 6 1/2"-long blade.
- Handcrafted in Japan.
- A Williams Sonoma exclusive.