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Staub Induction Multi-Cooker with Round Oven
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Williams-Sonoma
Staub Induction Multi-Cooker with Round Oven
Current price: $659.90
Williams-Sonoma
Staub Induction Multi-Cooker with Round Oven
Current price: $659.90
Loading Inventory...
Color: Basil With Brass Knob
Size: 4-Qt. Round Oven with Adapter Ring & Multi-Cooker
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma
Staub's innovative appliance turns its classic Dutch oven into a one-pot multicooker for set-and-forget braising, slow-cooking, roasting, steaming and slow-cooking. Just add your ingredients and choose your setting – the cooker takes care of the rest, then keeps food at the perfect serving temperature until it's time to eat. The cast-iron Dutch oven features Staub's innovative enamel coating, plus a heavy lid to seal in moisture – and it can be used on its own for traditional stovetop and oven cooking.
- 4-Qt. Round Oven with Adapter Ring: Set includes induction base, silicone adapter ring, Staub 4-qt. round Dutch oven, insulating ring for keeping food warm on the table and black silicone trivet for stove-to-table cooking.
- 5 1/2-Qt. Round Oven: Set includes induction base, 5 1/2-qt. round Dutch oven, insulating ring for keeping food warm on the table and black silicone trivet for stove-to-table cooking.
- Programmable cooking functions include Braise, Slow Cook, Brown, Steam, Manual Temperature and Keep Warm.
- Slow cook on high, low or simmer setting.
- "Keep warm" function ensures food is hot and ready to serve.
- Ideal for preparing soups, stews, braised meats, fondue, grains, casseroles and much more.
- Heavyweight enameled cast iron transfers and retains heat evenly.
- Color selections feature multicoat enameling to create glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
- Matte Black selection features multicoat enameling with low-gloss matte finish.
- Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
- Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat retention and textured surface that results in better browning.
- Extra-heavy lid seals in moisture for tender, flavorful results.
- Dozens of precisely placed bumps on lid's interior funnel evaporated juices directly back down on top of food for more even basting.
- Ideal for use on all cooktops, including induction.
- Dishwasher safe.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.