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Barnes and Noble

Supervegano: M�s de 100 recetas del creador de Avant-Garde Vegan

Current price: $39.95
Supervegano: M�s de 100 recetas del creador de Avant-Garde Vegan
Supervegano: M�s de 100 recetas del creador de Avant-Garde Vegan

Barnes and Noble

Supervegano: M�s de 100 recetas del creador de Avant-Garde Vegan

Current price: $39.95
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Would you like to try vegan cuisine but don’t know where to begin? Anything is possible with this 100+ collection of recipes from Gaz Oakley, the creator of Avant-Garde Vegan. From wheat gluten nuggets in the purest Kentucky Fried style and Macaroni with “cheese” and “bacon”  to white chocolate and forest fruit Mousse, Gaz will show you how to convert popular dishes into appetizing vegan versions.
¿Te tienta la idea de inciarte en la cocina vegana pero no sabes cómo ni por dónde empezar? Todo es posible con esta compilación de más de 100 recetas de Gaz Oakley, el creador de Avant-Garde Vegan. Desde unos Nuggets de seitán al más puro estilo Kentucky Fried Chicken o unos Macarrones con «queso» y «beicon» de coco hasta una Mousse de frutas del bosque y chocolate blanco, Gaz te mostrará cómo convertir las recetas más populares en apetitosas versiones veganas. Delicioso, moderno y repleto de platos saludables, Supervegano no se parece a ningún otro libro de cocina vegana.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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