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Barnes and Noble

the Complete Guide to Grilling Steak Cookbook: Master Cuts, Rubs, and Techniques

Current price: $15.99
the Complete Guide to Grilling Steak Cookbook: Master Cuts, Rubs, and Techniques
the Complete Guide to Grilling Steak Cookbook: Master Cuts, Rubs, and Techniques

Barnes and Noble

the Complete Guide to Grilling Steak Cookbook: Master Cuts, Rubs, and Techniques

Current price: $15.99
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Size: Paperback

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Set your steak game to sizzle
Nothing beats a perfectly grilled steak. But how do you create that supremely satisfying flavor at home? Enter
The Complete Guide to Grilling Steak
. This
meaty
cookbook is full of tips that take you from purchase and prep through grilling, slicing, and serving a superb steak.
What makes this steak cookbook stand out:
Master the grill
—Handle your grill like a pro with a primer on gas vs. charcoal, direct vs. indirect heat, achieving the right searing temperature, and so much more.
Know your cuts
—Learn the difference between a flank steak and a flat iron as you explore the cuts and quality of meat, the aging process, and the best way to prepare every type of steak.
Steaks, sides, and sauces
—Grill up a full feast with both classic and creative steak recipes, along with perfectly paired sides, rubs, and marinades.
Pick up this must-have grilling cookbook and serve some spectacular steaks tonight.

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Barnes & Noble does business -- big business -- by the book. As the #1 bookseller in the US, it operates about 720 Barnes & Noble superstores (selling books, music, movies, and gifts) throughout all 50 US states and Washington, DC. The stores are typically 10,000 to 60,000 sq. ft. and stock between 60,000 and 200,000 book titles. Many of its locations contain Starbucks cafes, as well as music departments that carry more than 30,000 titles.

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