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Tieghan Gerard: Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
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Williams-Sonoma
Tieghan Gerard: Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
Current price: $30.00
Williams-Sonoma
Tieghan Gerard: Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
Current price: $30.00
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*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma
Tieghan Gerard – food photographer, blogger and best-selling author of Half Baked Harvest Super Simple – has created a fresh batch of simple and wholesome yet delightfully decadent recipes. In her third cookbook, she balances rich comfort with healthy-ish options, creating lighter ways of enhancing flavor.
- Contains 125 recipes that combine decadent flavor with healthy living.
- Recipe highlights include Crispy Baked Prosciutto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, and Blueberry-Lavender Cake.
- Hardcover, 288 pages.
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For over 45 years, Williams-Sonoma stores have been shaping how people think about and cook food. Williams-Sonoma started out as a great place to buy high-quality pots, pans, and knives from France. Today we also offer appliances, specialty foods, cookbooks, hand-made furnishings and kitchen products from all over the world.
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