We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. This maple carving board offers an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to summer barbecues.

• Crafted of sustainably harvested North American hard rock maple.
  
• Hand sanded and finished.
• Perimeter well to collect meat juices for making sauces and gravies.
• Finished with food-safe teak oil.
• Designed exclusively for Williams Sonoma.
• Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.