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Kwame Onwuachi, Joshua David Stein: My America: Recipes from a Young Black Chef
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Williams-Sonoma
Kwame Onwuachi, Joshua David Stein: My America: Recipes from a Young Black Chef
Original price: $35.00
Current price: $27.99
Williams-Sonoma
Kwame Onwuachi, Joshua David Stein: My America: Recipes from a Young Black Chef
Original price: $35.00
Current price: $27.99
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*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma
Dubbed "the most important chef in America" by the San Francisco Chronicle, James Beard Award–winning chef Kwame Onwuachi's newest cookbook celebrates the influence of the African Diaspora in American cuisine. Inspired by his own family history, Onwuachi illuminates the connections between food, place and culture in this deeply personal tribute.
- Includes more than 125 recipes celebrating global home recipes that represent the patchwork of American cuisine.
- Recipe highlights include Nigerian Jollof, Puerto Rican Red Bean Sofrito and Red Velvet Cake.
- Hardcover, 304 pages.
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For over 45 years, Williams-Sonoma stores have been shaping how people think about and cook food. Williams-Sonoma started out as a great place to buy high-quality pots, pans, and knives from France. Today we also offer appliances, specialty foods, cookbooks, hand-made furnishings and kitchen products from all over the world.
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