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Williams-Sonoma

Shun Fuji Santoku Knife

Current price: $399.95
Shun Fuji Santoku Knife
Shun Fuji Santoku Knife

Williams-Sonoma

Shun Fuji Santoku Knife

Current price: $399.95
Loading Inventory...

Size: 5 1/2"

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*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma

The Shun Fuji santoku's razor-thin, lightweight blade makes for extremely fast, agile chopping and slicing – ideal for precision cuts and mincing. Every curve and line has been meticulously hand-smoothed for precise performance without bruising or tearing delicate foods. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology.

  • Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades.
  • Blade core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel.
  • Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge.
  • Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles.
  • Double-chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip.
  • End cap made of polished Damascus steel.
  • Shun Fuji collection won the “Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design.
  • 160 handcrafted steps to produce each Fuji knife.
  • Handcrafted in Japan.

More About Williams-Sonoma at MarketFair Shoppes

For over 45 years, Williams-Sonoma stores have been shaping how people think about and cook food. Williams-Sonoma started out as a great place to buy high-quality pots, pans, and knives from France. Today we also offer appliances, specialty foods, cookbooks, hand-made furnishings and kitchen products from all over the world.

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